Menu

The hotel restaurant is open daily from noon to 10pm
for regional dishes with a Kashubian accent and European dishes.

Appetiser

Carpaccio salmon
28,00 zł
Strawberry / Bread
Shrimps Black Tiger
29,00 zł
Bread
Beff tartare
28,00 zł
Onion / Mushrooms / Egg / Bread

Soups

Chicken broth
12,00 zł
Chanterelle cream
16,00 zł
Chłodnik sezonowy
14,00 zł

Main course

Cod fillet
36,00 zł
Fries / Mix salads
Trout fillet
33,00 zł
Salsa / Black rice
Turkey
40,00 zł
Broad beech / Apple mousse
Knuckle
36,00 zł
Cabbage / potatoes
Pork tenderloin
39,00 zł
Plum / Romanesco / Puree
Devolay
28,00 zł
Frites / Mix salads
Steak
67,00 zł
Chanterelle / Fries
Salad
26,00 zł
Salmon / Sesame
Salad
25,00 zł
Watermelon / Goat cheese
Dumplings
27,00 zł
Salmon / Spinach / Olives

In addition to the dishes you can request: potatos, chips, Rosti, puree, mix salad, beetroot.

Regional Dishes

Herring in cream
22,00 zł
Traditional soup with egg and white sausage
14,00 zł
Half duck
50,00 zł
Cranberries / Apple / Baked potatoes
Legumina with stawberries
15,00 zł

Dessert

Ice cup
14,00 zł
Homemade cake
14,00 zł
Rhubarb tart with ice cream
17,00 zł

Soki / Napoje

Pepsi, Seven Up, Mirinda, Schweps
6,50 zł
Sparkling water, Still water
6,50 zł
Orange juice
6,50 zł
Blackcurrant juice
6,50 zł
Tomato juice
6,50 zł
Grapefruit juice
6,50 zł
Fresh orange juice 200ml
15,00 zł
Ronneffeldt tea in the teapot
11,00 zł
Coffee, Espresso, Coffee with milk
9,00 zł
Latte, Cappuccino, Vienna coffee
15,00 zł